We are Peber Artisan Bakery

Peber is an artisan sourdough bakery and speciality flour supplier based in Cornwall Business Park West, Scorrier. We celebrate the craft of real, slow-fermented sourdough, blending traditional French baking expertise with Cornish local passion.  

Founded by Julie and François, a family-led team rooted in both Cornish heritage and French baking tradition, Peber focuses on creating exceptional sourdough breads, pastries, viennoiserie and deli items — all made with care, quality ingredients and authentic technique.  

We also supply a range of professional bread flours, fresh sourdough starters, and precision mixes to bakers, cafés, restaurants and home enthusiasts across the UK. Whether you’re looking for classic loaves like Pain de Campagne or creative artisan ranges under our “Peberlicious” brand, our products reflect a deep respect for natural fermentation and flavour.  

With a commitment to community, craftsmanship and French-inspired baking, Peber brings the joy of real sourdough to tables and businesses alike.